Priority Date : 5/4/2017
Basis : License
Status : Active
Water Source
Source
Source Qualifier
Tributary
Tributary Qualifier
REDFISH LAKE CREEK
SALMON RIVER
Points Of Diversion (Location)
Source
Township
Range
Section
Govt. Lot
QQQ
QQ
Q
County
Diversion Type
REDFISH LAKE CREEK
10N
13E
35
0
NW
SW
CUSTER
Water Uses
Beneficial Use
From
To
Diversion Rate
Volume
FISH PROPAGATION
07/01
10/31
1.50 CFS
366.00 AFA
TOTAL
1.50 CFS
366.00 AFA
Places of Use
Place of Use Legal Description : FISH PROPAGATION (CUSTER county)
Township
Range
Section
Lot
QQQ
QQ
Q
Acres
10N
13E
35
NW
SW
Conditions
Code
Condtions
Fish propagation use provides up to 1.5 cfs of non-consumptive pass through water for use in a concrete holding tank constructed adjacent to Redfish Lake Creek that is used to retain returning adult sockeye salmon for research and spawning activities.
R05
Use of water under this right may be regulated by a watermaster with responsibility for the distribution of water among appropriators within a water district. At the time of this approval, this water right is within State Water District No. 71.
R02
A lockable device subject to the approval of the Department shall be maintained on the diverting works in a manner that will provide the watermaster suitable control of the diversion.
215
The right holder shall install and maintain acceptable measuring device(s), including data logger(s), at the authorized point(s) of diversion and in accordance with Department specifications, or shall obtain an approved variance from the Department to employ an alternative method to determine and record the amount of water diverted,
198
When notified by the Department or by a watermaster with regulatory authority over this right, the right holder shall report the amount of water diverted in connection with this right. The report shall be submitted in the manner and frequency specified by the Department or the watermaster.
004
This right does not grant any right-of-way or easement across the land of another.
027
Use of water under this right shall be non-consumptive.